The Knott's Tradition

It started as a roadside stand. But Cordelia Knott's homemade jams, jellies and preserves were so irresistible that it soon became a booming business. We've preserved the homemade taste—and homegrown tradition—by using the same family recipes and farm-fresh fruit that have been our legacy since 1920.


You can cook with Knott's Berry products! We've got delectable recipes for beverages, main dishes, snacks, desserts and more.

View All Recipes

Our History

Knott's Berry Farm started over 80 years ago as a small family business in Southern California. Today, our popular jellies, jams, preserves and syrups are sold all over the country.

Learn More

A Message to Our Knott's Berry Farm® Family about the Coronavirus. Learn More